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Bacon & Egg Pagel Sandwich

Photo by @les_mcdonald Ingredients: Toasted Everything Pagel Fresh Spinach Bacon Vital Farms Fried Egg

Spicy Tuna & Guac on Sesame Pagel

Ingredients: 1 Sesame Pagel, sliced in half and toasted 1 can of tuna ¼ cup guacamole 2 tbsp mayonnaise 1 tbsp hot sauce sliced chives EBTB seasoning Directions: Slice Sesame Pagel in half and toast. To make the tuna: mix tuna in a small bowl with mayonnaise and hot sauce, season to taste with salt […]

PB & J Toasted English Muffins

Ingredients: 1 cinnamon raisin english muffin 2 tbsp peanut butter 2 tbsp seedless blackberry preserves 1⁄4 banana sliced 1⁄4 cup raspberries 1⁄4 cup blackberries Directions: Remove english muffins from freezer and allow them to thaw on countertop. Once thawed, toast to desired doneness. Spread peanut butter and preserves on each half of english muffins. Top […]

Vegan Veggie Stacker

Ingredients: 1 Plain Pagel, split in half 2 tbsp Kite Hill Vegan cream cheese Fresh spring mix greens ½ Roma tomato sliced ¼ cup Red cabbage thinly sliced ½ Yellow bell pepper sliced Sea salt and pepper, to taste

Everything Pagel w/ Cream Cheese Breakfast Plate

Ingredients: 1 Everything Pagel, sliced in half and toasted 2 tbsp Miyoko’s Vegan Cream Cheese EBTB Seasoning 4 strips bacon 2 eggs + 2 tsp grass fed butter Fresh chives Sea salt & pepper to taste

Avocado Muffins

Ingredients: 1 original english muffin 1⁄2 ripe avocado 1⁄4 red onion, diced Sea salt & pepper Chives, cilantro and a lime wedge for topping Directions: Remove english muffin from freezer and allow it to thaw on countertop. Once thawed, toast to desired doneness. Top each half of english muffin with smashed avocado, red onion, chives, […]