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First Time Customer Discount: Buy 1 Get 1 50% Off!
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Reinventing Bread for the Gluten Free Lifestyle
“After I went vegan/gluten free I thought I wouldn't eat bagels any more and then my partner told me about the Pagel - I am OBSESSED with them. Thank you... for dramatically improving my quality of life!”

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Why Bedrock Bakers?
Our English Muffins and Pagels (Paleo-Bagels) are truly the only 'Clean Label' Certified Gluten & Grain Free, Paleo, Plant-Based, and Kosher bagels/muffins on the market. 

Every Bedrock baked good is made from simple ingredients you can actually pronounce, and entirely free from preservatives, fillers, gums, oils, and GMO’s.
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The Pagel (Paleo-Bagel)


Nearly a decade ago, our founder Steven created the original Pagel in his New York kitchen to satisfy his family’s dietary requirements. 

He discovered a secret ingredient (Cassava flour) that allowed him to create a bagel that was entirely gluten-free AND paleo. Unlike other gluten-free breads on the market, it actually tasted good and didn't crumble apart, even without using any preservatives or fillers.

Needless to say, he couldn’t keep this secret contained for long! Bedrock Bakers was born, and the Pagel became a local staple, spreading nationwide soon after.
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Allergen Friendly English Muffins 


Everyone deserves to enjoy the foods they love, including those with allergies! 

Our newest addition to the Bedrock Bakers collection features a line of entirely Top 9 Allergen Friendly English Muffins. They are made with the same Cassava Flour as our Pagels, but do not contain Almond Flour, making them fully nut-free!  

If you or someone in your household is restricted around any of the Top 9 Allergens, these muffins might just your life! 
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2,660+ Satisfied Customers
5-Star Reviews from Verified Customers on bedrockbakers.com
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Are you ready to start enjoying bread again?
Just in case you forgot... we've got some ideas
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The Bedrock Story:   
Once upon a Pagel…. It all began with our founder, Steve Friedman and his family, searching for the perfect breakfast delight – a gluten-free bagel that enriched their Paleo and grain-free lifestyle. After searching high and low with no success, the Friedmans decided there was only one culinary solution – to make their own amazing bagel to satisfy both their tastes and dietary requirements. So, after countless home kitchen blunders and bloopers (and a lot of laughter), Bedrock Bakers was born! The first shining star to emerge was our Pagel – a gluten-free, Vegan, Kosher, Paleo bagel made with minimal, simple ingredients so there’s never a question about what’s in your Pagel! We’ll admit it may have all started with the Pagel – but now we offer a delicious (and nutritious) line-up of yummies that keep our customers coming back for more. We can’t wait for you to become a Bedrock believer too! 

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